MARINATED OLIVES ……9
add grilled house made sourdough………..4
CALAMARI ALLA GRIGLIA
Wilted greens, blistered cherry tomatoes, capers, taggiasche olives, lemon dressing…….23
TOMATO BRUSCHETTONE
Local tomatoes, house ricotta, house made sourdough…..21
CALAMARI FRITTI
Calamari, lemon caper aioli……22
GRILLED OCTOPUS
Moroccan Octopus, fingerling potatoes, black olives, lemon dressing……..28
CARPACCIO DI MANZO
Cured beef tenderloin, arugula, crostini, caper aioli, parmigiano…..26
POLPETTE
Veal, beef, pork meatballs, tomato sauce, basil, parmigiano, charred focaccia…..18
CARCIOFI FRITTI
Fried Spanish artichokes, house made lemon ricotta……26
Add to any salad Grilled Chicken $12 / Grilled Salmon $16 / Grilled Shrimp $14 / Sliced Avocado $8
TUTTO MISTA
Fresh lettuces, pickles red onion, carrot ribbons, pecans, cider dressing……16
BABY GEM CAESAR
Crispy bacon, parmigiano crisps, toasted panko, Caesar vinaigrette……18
ONTARIO BEET SALAD
Roasted red & golden beets, orange scented ricotta goat cheese, arugula, toasted pistachios……18
AVOCADO
Arugula, baby kale, butternut squash, farro, shaved
parmigiano, lemon dressing……17
SICILIAN SALAD
Radicchio, Castel Franco, fennel, arugula, orange segments, pistachios, red wine vinaigrette….18
PANZANELLA SALAD
Local tomatoes, baby cucumber, shallots, basil, toasted bread, pulled bufala mozzarella ….26
Our fresh pasta is made with the highest grade of Italian Pasini flour. This semolina is dried using traditional Italian methods to maintain nutrients. Celebrating the integrity of quality pasta!
LAMB PAPPARDELLE
Braised Ontario lamb ragu, Pecorino Romano….28
LINGUINE SEAFOOD AGLIO E OLIO
Tiger shrimp, scallops, calamari, garlic, white wine sauce……36
CAVATELLI SICILIAN PESTO
Fresh and sun-dried tomatoes, basil, almonds, Pecorino Romano……25
TAGLIATELLE AI FUNGHI
Wild mushrooms, truffle cream sauce, fresh shaved truffle…..33
TAGLIATELLE BOLOGNESE
Veal, beef and pork sugo, basil, parmigiano…..26
RIGATONI CACIO E PEPE
Pecorino Romano, toasted black pepper……25
add fresh black truffle….12
CAVATELLI PUGLIESE
House made sausage, rapini, peperoncino, parmigiano, Aglio e Olio……..26
CHEF’S FEATURE
Chef’s creation using seasonal ingredients
WHOLE BRANZINO
Mediterranean sea bass, sauteed greens, roasted beets……43
BISTECCA e PATATINE
12 oz AAA New York striploin, hand cut fries, caper aioli, peppercorn demi…..52
CHICKEN MILANESE
Seasoned panko crusted chicken supreme, roasted fingerling potatoes, arugula salad, Prosecco shallot lemon sauce……38
EGGPLANT PARMIGIANA
Sicilian eggplant, mozzarella, basil, house made sourdough, tomato sauce……29
VEAL SCALLOPINI AL LIMONE
Caper and lemon white wine sauce, roasted potatoes, garlic rapini……38
Roman style flatbread
MARGHERITA
Fior di Latte, tomato sauce, basil…….19
FUNGHI
Taleggio fonduta, wild mushrooms, mozzarella…….22
RUSTICO
Black olives, house made sausage, red onion, mozzarella, tomato sauce……..22
HOUSE FRIES
Rosemary, Maldon Salt……11
SAUTEED MUSHROOMS
Balsamic, garlic……11
SAUTEED GREENS
Spinach, kale, garlic, olive oil……11
CAVOLETTI
Polenta dusted Brussels sprouts, parmigiano……11