Hand made stuffed pasta’s – half pan $80, full pan $145

Choose from the following;

Short Rib Agnolotti with an au jus parmigiana sauce

Ricotta & Spinach Mezzeluna with a tomato & fresh basil sauce

Mushroom Ravioli in an Alfredo sauce

Three Cheese Ravioli with a tomato & fresh basil sauce

Potato & Pancetta Ravioli – Parmigiano Brodo & cream

Pea & Leek Agnolotti – butter & sage sauce